Go Against the Grain


Gluten sensitivity and celiac disease don't take a holiday! If you are gluten-free or you love someone who is, check out the re-release of Food to Love Gluten-Free Cooking. Inside, you'll find delicious recipes (including breads, pizza, pasta and cookies! that everyone will enjoy. Plus, there are dairy-, nut- and egg-free options, too. And because you like to know, each recipe has full nutrition facts. 128 pages, $12.99. Available wherever magazines are sold through the holiday.